Do-Si-Dos, also known as Dosidos or Dosi, is a potent indica-dominant hybrid marijuana strain created by crossing Girl Scout Cookies with Face Off OG. With its high THC content, typically ranging from 25-30%, and a unique flavor profile blending sweet, earthy, and minty notes, Do-Si-Dos has quickly become a favorite among cannabis enthusiasts for its powerful effects and distinctive characteristics.
Do-Si-Dos is the result of crossing two renowned cannabis strains: Girl Scout Cookies (GSC) and Face Off OG. The GSC lineage contributes to Do-Si-Dos’ sweet and minty flavor profile, while Face Off OG imparts strong earthy and kushy notes. This genetic combination results in a strain that inherits the best qualities of both parents. From GSC, Do-Si-Dos gains its high THC content and complex flavor, while Face Off OG contributes to its potent sedative effects and OG Kush-like aroma. The strain’s indica-dominant nature (70% indica) is likely influenced by the Face Off OG genetics, resulting in a powerful body high that complements the cerebral effects inherited from its GSC lineage.
Do-Si-Dos can be grown both indoors and outdoors, but it requires specific conditions to thrive. Here’s a concise guide on cultivating this strain:
| Aspect | Indoor Cultivation | Outdoor Cultivation |
|---|---|---|
| Environment | Warm and humid, 75-82°F (24-28°C) | Warm climate, harvest in late September to early October |
| Height | Medium height | Can grow tall |
| Yield | Medium to heavy, up to 20 ounces per plant | Potentially higher than indoor |
| Flowering Time | 8-9 weeks | Ready for harvest in late September to early October |
| Special Considerations | Requires good ventilation and odor control | Cold nighttime temperatures can enhance color |
When growing Do-Si-Dos, it’s crucial to maintain proper humidity levels and temperature. The strain is sensitive to light stress, so careful management of grow lights is necessary for indoor cultivation. Training techniques like topping and defoliation can help increase yield and manage plant structure. Do-Si-Dos plants emit a strong odor, especially during flowering, so carbon filters are recommended for indoor grows. For outdoor cultivation, ensure a sunny location with moderate humidity.
Do-Si-Dos is known for its potent and well-balanced effects, combining both cerebral and physical sensations. The strain’s high THC content contributes to its powerful impact on both mind and body. Here’s a breakdown of its effects and potential uses:
| Effects | Description |
|---|---|
| Mental | Initial euphoria, uplifting mood, followed by relaxation and introspection |
| Physical | Body relaxation, pain relief, potential couch-lock |
| Onset | Fast-acting |
| Duration | Long-lasting |
Do-Si-Dos is particularly suitable for evening use due to its sedative properties. It’s often recommended for those dealing with stress, anxiety, chronic pain, and insomnia. The strain’s mood-elevating effects can also be beneficial for individuals experiencing depression. However, due to its potency, it’s generally more suitable for experienced cannabis users. As with any cannabis product, it’s important to start with a low dose and gradually increase as needed, especially given Do-Si-Dos’ high THC content.
Do-Si-Dos has gained recognition for its potential therapeutic benefits in managing various medical conditions. Here’s an overview of the reported medical uses and conditions that may be alleviated by this strain:
- Anxiety relief: Approximately 26% of users report that Do-Si-Dos helps manage anxiety symptoms.
- Stress management: About 25% of users find it beneficial in relieving stress and related symptoms.
- Pain alleviation: Around 19% of users experience positive outcomes in pain management.
- Insomnia treatment: The strain’s sedative effects may help promote deep relaxation and sleep.
- Depression: Its mood-enhancing qualities may help alleviate symptoms of mild to moderate depression.
- Nausea reduction: Do-Si-Dos may help soothe upset stomachs, particularly beneficial for cancer patients undergoing treatments like chemotherapy.
- Inflammation reduction: Its anti-inflammatory properties may benefit conditions like arthritis.
- ADHD symptom management: Some experts recommend Do-Si-Dos for improving focus and concentration in individuals with ADHD.
- Alzheimer’s symptom relief: The high THC content may help treat some debilitating symptoms of Alzheimer’s disease.
It’s important to note that while Do-Si-Dos shows promise in these areas, consultation with a healthcare professional is recommended before using it for medical purposes.
Do-Si-Dos is renowned for its complex and enticing flavor profile, which is a result of its unique terpene composition. Here’s a breakdown of the strain’s flavor and aroma characteristics, along with its primary terpenes:
- Flavor notes:
- Sweet and earthy
- Minty with hints of pine
- Subtle floral undertones
- Spicy aftertaste
- Aroma profile:
- Pungent and sweet
- Earthy with citrus notes
- Slight floral funkiness
- Dominant terpenes:
- Limonene: Contributes to the citrusy aroma and potential stress-relieving effects
- Caryophyllene: Adds spicy notes and may offer anti-inflammatory properties
- Linalool: Provides floral scents and potential calming effects
- Myrcene: Enhances earthy flavors and may contribute to sedative effects
The combination of these terpenes creates Do-Si-Dos’ distinctive flavor and aroma, which is often described as a blend of sweet mint, fresh soil, and citrus, with subtle floral and nutty undertones. This unique profile contributes not only to the strain’s sensory appeal but also to its potential therapeutic effects.
Do-Si-Dos requires specific growing conditions to thrive and produce high-quality yields. Here’s a concise overview of the optimal growing conditions for this strain:
| Factor | Optimal Conditions |
|---|---|
| Temperature | 68-80°F (20-27°C) |
| Humidity | Moderate (40-50%) |
| Light | 18-24 hours during vegetation, 12 hours during flowering |
| Soil | Well-draining, nutrient-rich organic soil |
| pH | 6.0-6.5 |
| Nutrients | Moderate to heavy feeder, especially during flowering |
| Training | Responds well to topping and LST |
Do-Si-Dos prefers a warm, slightly humid environment with temperatures between 68-80°F (20-27°C). The strain thrives in well-draining, nutrient-rich soil and requires regular feeding, particularly during the flowering stage. Proper ventilation and odor control are essential due to the plant’s strong aroma. Cold nighttime temperatures can enhance the strain’s color profile, but care should be taken to avoid stress. For optimal growth, maintain a consistent light schedule and consider training techniques to improve yield and manage plant structure.
Harvesting Do-Si-Dos at the right time and using proper techniques is crucial for maximizing potency and yield. Here’s a concise guide on harvesting this popular strain:
- Harvest timing:
- Typically ready in 8-9 weeks of flowering indoors
- Outdoor harvest is usually late September to early October
- Check trichomes for peak ripeness – harvest when mostly cloudy with some amber
- Harvesting techniques:
- Use sharp, sterilized scissors to carefully trim buds
- Minimize handling to preserve trichomes
- Remove large fan leaves before drying
- Post-harvest processes:
- Dry buds slowly in a dark, cool area with good air circulation
- Cure in airtight containers, opening periodically to release moisture
- Proper curing enhances flavor and potency
- Tips:
- Flushing 1-2 weeks before harvest can improve flavor, especially if using synthetic nutrients
- Cold nighttime temperatures just before harvest can enhance color and trichome production
Careful attention to these harvesting and post-harvest practices will help ensure you get the best quality and potency from your Do-Si-Dos crop.
Do-Si-Dos, like other cannabis strains, can be susceptible to various pests and diseases. Implementing effective management and prevention strategies is crucial for maintaining healthy plants and ensuring a successful harvest. Here’s an overview of common issues and how to address them:
- Common pests affecting Do-Si-Dos:
- Spider mites
- Aphids
- Thrips
- Whiteflies
- Common diseases:
- Powdery mildew
- Botrytis (bud rot)
- Root rot
- Prevention strategies:
- Maintain a clean growing environment
- Ensure proper airflow and ventilation
- Regularly inspect plants for early signs of infestation
- Use beneficial insects as natural predators
- Quarantine new plants before introducing them to your grow space
- Management techniques:
- For pests: Use organic or low-toxicity pest control products specifically formulated for cannabis
- For fungal diseases: Remove infected plant material and consider using organic fungicides or natural remedies like neem oil
- Address nutrient deficiencies or excesses promptly by adjusting your feeding regimen
- Additional tips:
- Monitor humidity levels closely, especially during flowering, to prevent mold growth
- Avoid overwatering, which can lead to root problems
- Implement integrated pest management (IPM) practices for long-term pest control
By staying vigilant and implementing these strategies, growers can significantly reduce the risk of pest and disease issues in their Do-Si-Dos plants, ensuring healthier plants and higher-quality harvests.
Do-Si-Dos plants require a carefully balanced nutrient regimen to thrive and produce high-quality buds. Here’s an overview of the key nutrient requirements and feeding schedule for cultivating Do-Si-Dos:
- Macronutrients:
- Nitrogen (N): High levels during vegetative stage, reduced during flowering
- Phosphorus (P): Essential for bud development, increased during flowering
- Potassium (K): Important throughout the plant’s life cycle, aids in photosynthesis and disease resistance
- Secondary nutrients:
- Calcium: Vital for cellular development and stability
- Magnesium: Key for chlorophyll production and photosynthesis
- Micronutrients:
- Iron, manganese, zinc, and copper: Critical for enzymatic processes and overall plant health
- Feeding schedule:
- Vegetative stage: Focus on nitrogen-rich fertilizers
- Flowering stage: Transition to phosphorus and potassium-rich nutrients, reducing nitrogen
- Weeks 6-8 of flowering: May require increased nutrients compared to other strains
- pH levels:
- Maintain soil pH between 6.0 and 6.8 for optimal nutrient uptake
- Tips:
- Use organic fertilizers for a balanced, slow-release nutrient supply
- Monitor plants closely for signs of nutrient deficiencies or excesses
- Flush plants 1-2 weeks before harvest to improve flavor
By following this nutrient regimen and adjusting based on plant responses, growers can optimize the growth and yield of their Do-Si-Dos plants.
Do-Si-Dos has garnered significant attention from cannabis enthusiasts, with many users praising its potent effects and unique flavor profile. Here’s a summary of common user experiences and ratings:
| Aspect | User Feedback |
|---|---|
| Overall Rating | 4.5/5 stars (based on 1,195 reviews) |
| Top Reported Effects | Relaxed, Happy, Sleepy |
| Top Reported Benefits | Anxiety Relief, Stress Relief, Pain Management |
| Common Drawbacks | Dry Mouth, Dry Eyes, Dizziness |
Users frequently report that Do-Si-Dos provides a powerful, full-body relaxation coupled with an uplifting mental high. Many appreciate its effectiveness in managing anxiety and stress, with 28% of users specifically mentioning its anxiety-relieving properties. The strain’s potency is often highlighted, with some users cautioning that it may be too strong for novice consumers. While the majority of reviews are positive, some users report experiencing dry mouth and eyes as common side effects. Overall, Do-Si-Dos is highly regarded for its balanced effects and potential therapeutic benefits, making it a popular choice among both recreational and medical cannabis users.
Do-Si-Dos can be an excellent choice for creating potent and flavorful cannabis edibles. Here’s a concise guide on using Do-Si-Dos in edibles, including recipes and effects:
- Preparing Do-Si-Dos for edibles:
- Decarboxylate the buds to activate THC
- Infuse into butter or oil for versatile use in recipes
- Popular Do-Si-Dos edible recipes:
- Peanut butter cookies (playing on the strain’s name)
- Lavender ice cream with Do-Si-Dos caramel sauce
- Herb-infused savory dishes like Greek lemon potatoes
- Pairing suggestions:
- Fatty foods like cheese and butter enhance absorption
- Mangoes can intensify and prolong the high due to myrcene content
- Effects of Do-Si-Dos edibles:
- Slower onset (1-2 hours) compared to smoking
- More intense and longer-lasting effects
- Potential for stronger body high due to liver metabolism
- Tips for consumption:
- Start with low doses and go slow
- Be patient, as effects can take up to 2 hours to fully manifest
- Consider microdosing for more precise control
Remember, Do-Si-Dos has a high THC content, so edibles made with this strain can be particularly potent. Always consume responsibly and be aware of local laws regarding cannabis edibles.
Do-Si-Dos is often compared to other popular indica-dominant hybrid strains due to its potent effects and unique flavor profile. Here’s a comparative analysis of Do-Si-Dos with similar strains:
| Strain | THC Content | Dominant Effects | Flavor Profile | Key Differences |
|---|---|---|---|---|
| Do-Si-Dos | 20-30% | Relaxed, Happy, Euphoric | Sweet, Earthy, Pine | High THC, balanced effects |
| Granddaddy Purple | 17-23% | Relaxed, Sleepy, Happy | Grape, Berry, Sweet | More sedating, lower THC |
| Girl Scout Cookies | 18-28% | Happy, Relaxed, Euphoric | Sweet, Earthy, Mint | Parent strain, more cerebral |
| OG Kush | 20-25% | Relaxed, Happy, Euphoric | Earthy, Woody, Pine | More energetic, less sedating |
Do-Si-Dos stands out for its higher THC content and balanced effects, combining the best traits of its parent strains. It offers a more potent experience than Granddaddy Purple, with a unique flavor profile that sets it apart from Girl Scout Cookies and OG Kush. Users often report that Do-Si-Dos provides a more intense body high compared to its parent strains, while still maintaining uplifting mental effects.
Do-Si-Dos has a complex terpene profile that contributes to its unique aroma, flavor, and effects. Here’s an overview of the primary terpenes found in this strain and their potential impacts:
| Terpene | Aroma/Flavor | Potential Effects |
|---|---|---|
| Limonene | Citrus, lemon | Mood elevation, stress relief |
| Caryophyllene | Peppery, spicy | Anti-inflammatory, anxiety reduction |
| Linalool | Floral, lavender | Relaxation, anti-anxiety |
| Myrcene | Earthy, musky | Sedation, pain relief |
| Pinene | Pine, herbal | Alertness, anti-inflammatory |
The combination of these terpenes contributes to Do-Si-Dos’ sweet, earthy aroma with hints of pine and citrus. Limonene and caryophyllene are often the dominant terpenes, providing the strain’s characteristic citrusy and spicy notes. The presence of linalool adds a subtle floral undertone, while myrcene enhances the earthy flavors and may contribute to the strain’s sedative effects. Pinene, though present in smaller amounts, adds a fresh, herbal note to the overall profile.
This terpene composition not only shapes the strain’s sensory experience but also potentially influences its therapeutic effects. For instance, the combination of limonene and linalool may contribute to Do-Si-Dos’ reported stress-relieving and mood-enhancing properties, while caryophyllene and myrcene could play a role in its pain-relieving effects.
Do-Si-Dos is known for its medium to heavy yield potential, making it an attractive option for growers. Here’s an overview of the expected yields and factors that can influence production:
- Indoor yield:
- Typically 1-2 ounces per square foot of plant
- Around 14 ounces per plant
- Up to 550 grams per square meter
- Outdoor yield:
- Generally 2-4 ounces per plant
- Up to 18 ounces per plant
- As much as 900 grams per plant in optimal conditions
- Factors influencing yield:
- Growing environment (indoor vs. outdoor)
- Light quality and intensity
- Nutrient management
- Training techniques (e.g., topping, LST)
- Plant health and pest/disease control
- Genetics and phenotype variation
- Grower’s experience level
- Tips for maximizing yield:
- Implement training techniques like the “Sea of Green” method
- Maintain optimal temperature (75-82°F) and humidity levels
- Provide adequate nutrients, especially during weeks 6-8 of flowering
- Ensure proper ventilation and odor control
Remember that actual yields can vary significantly based on growing conditions and techniques. Experienced growers may achieve higher yields through optimized cultivation practices.
Do-Si-Dos exhibits several distinct phenotypes, each with unique characteristics. Here’s an overview of the main Do-Si-Dos phenotypes and their differences:
- Original Do-Si-Dos:
- Balanced indica-dominant hybrid effects
- Sweet, earthy flavor with mint undertones
- High THC content (20-30%)
- Purple-tinged buds with lime green coloration
- Do-Si-Dos #22:
- More indica-leaning effects
- Higher THC content, often exceeding 30%
- Stronger sedative properties
- Darker purple coloration in buds
- Do-Si-Dos #33:
- Likely a cross between Do-Si-Dos and Gelato #33
- More balanced hybrid effects
- Enhanced sweet and creamy flavor profile
- Potentially higher yields than the original
- OG Kush Breath (OGKB) phenotype:
- Closer to the Girl Scout Cookies lineage
- More pronounced OG Kush flavors
- Typically lower yielding but highly potent
- Face Off OG-dominant phenotype:
- Stronger sedative effects
- More pungent, fuel-like aroma
- Often exhibits faster flowering times
These phenotypes can vary in potency, flavor profile, and effects, offering growers and consumers a range of options within the Do-Si-Dos family.
Cloning Do-Si-Dos plants can be an effective way to preserve desirable traits and ensure consistent yields. Here’s a concise guide to cloning Do-Si-Dos, including techniques and best practices:
- Selecting mother plants:
- Choose healthy, vigorous plants with desired traits
- Ensure mother plants are in vegetative stage, at least 2 months old
- Preparing for cloning:
- Sterilize all equipment to prevent contamination
- Use a rooting hormone to promote root development
- Prepare a suitable growing medium (e.g., rockwool cubes or peat pellets)
- Taking cuttings:
- Cut 4-6 inch stems at a 45-degree angle
- Remove lower leaves, leaving 2-3 sets of fan leaves
- Immediately place cuttings in water to prevent air bubbles
- Rooting process:
- Dip cut ends in rooting hormone
- Plant cuttings in prepared medium
- Maintain high humidity (70-80%) and warm temperatures (72-78°F)
- Provide 18-24 hours of light daily
- Care and maintenance:
- Mist cuttings regularly to maintain humidity
- Monitor for root development (typically 7-14 days)
- Gradually reduce humidity as roots establish
- Transplanting:
- Once roots are 1-2 inches long, transplant to larger containers
- Slowly acclimate clones to normal growing conditions
Remember that Do-Si-Dos clones may require 8-9 weeks of flowering time, similar to plants grown from seeds. Proper care during the cloning process is crucial for successful propagation and maintaining the desired characteristics of the original Do-Si-Dos plant.
Do-Si-Dos is well-suited for creating potent and flavorful cannabis concentrates due to its high THC content and rich terpene profile. Here’s an overview of popular concentrate types and methods for Do-Si-Dos:
| Concentrate Type | Extraction Method | Characteristics |
|---|---|---|
| Live Resin | Flash-frozen fresh flower, hydrocarbon extraction | Preserves terpenes, potent effects |
| Rosin | Heat and pressure extraction | Solventless, full-spectrum effects |
| Shatter | Butane or CO2 extraction | High potency, glass-like consistency |
| Wax/Budder | Whipped BHO or CO2 oil | Creamy texture, easier to handle |
Do-Si-Dos concentrates are known for their high potency and rich flavor profile, often exhibiting sweet, earthy, and minty notes. Live resin made from Do-Si-Dos is particularly popular due to its ability to capture the strain’s full terpene profile. These concentrates can be consumed through dabbing, vaporizing, or adding to flower for enhanced effects. Users report intense relaxation and euphoria, with potential benefits for pain relief and stress reduction. However, due to their high potency, it’s important to start with small doses, especially for those new to concentrates.
Do-Si-Dos has gained significant popularity in the cannabis market, with varying trends across different regions. Here’s an overview of its market presence and regional popularity:
- Overall market position:
- Ranked as a top-selling strain in many dispensaries
- Named “Strain of the Year” for 2021 by Leafly, a major cannabis information platform
- Regional popularity:
- West Coast USA: Particularly popular in California and Oregon
- Midwest: Growing demand in states like Michigan
- East Coast: Gaining traction in medical marijuana markets
- Consumer preferences:
- Favored by experienced users for its high potency
- Popular among medical cannabis patients for pain and stress relief
- Increasing demand for Do-Si-Dos concentrates and edibles
- Cultivation trends:
- Growing interest among home cultivators due to its potent effects and unique flavor profile
- Commercial growers attracted by its high yield potential and market demand
- Price trends:
- Generally commands premium prices due to high THC content and popularity
- Prices vary by region and product type (flower, concentrates, etc.)
- Future outlook:
- Expected to maintain strong market presence due to its established reputation
- Potential for new hybrid strains using Do-Si-Dos genetics
The strain’s popularity is likely due to its balanced effects, high potency, and distinctive flavor profile, making it a favorite among both recreational and medical cannabis users across various regions.
